42 North’s menu complements our hand-crafted beer and harvests the community’s assets to enhance the dishes. Husband and wife team, Nathan & Chelsea, manage all aspects of 42 North food offerings and put an emphasis on local ingredients to support 42 North’s dedication to sustainability. What isn’t created in-house is collaborated with Elm Street Bakery, First Light Creamery, Barrel & Brine, Breadhive and various farms in Western New York. The menu will change depending on what’s in season and thriving at the farms, so be sure to check in monthly to taste the farm-fresh difference for yourself.

Most of 42 North’s food offerings are sharable small plates, so we encourage guests to also visit one of the many great restaurants in East Aurora. And, while there, enjoy your dinner with a 42 North beer on tap.

April 2017 Menu

Mushroom and Rosemary Soup

Elm Street Baguette
Suggested Pairing – Winter Mosaic DIPA

Charcuterie Board

Local Meats & Cheese – Breadhive French Bread
Suggested Pairing – Flight

BreadHive Pretzels (V)

Beer (Borderland IPA) Cheese – House Mustard
1 for 5 · 2 for 9

Poached Pear Salad

Root Down Arugula – Blue Cheese – Almonds –
Cider Vinaigrette
Suggested Pairing – Wallonia Wit

Mac & Cheese

Made to Order with First Light Creamery Cheddar & Jack
Suggested Beer Pairing – Borderland IPA

Ru’s Pierogis

Potato Cheddar – Barrel & Brine Saurkraut – Carmelized Onions – Sour Creme
Suggested Pairing – Illumination Pilsner

Steak Sandwich

House Steak Sauce – Gruyere Cheese
Carmelized Onions – Parmesan Aioli
Suggested Beer Pairing – Asylum Porter

(Please ask for gluten free, vegetarian & kid-friendly options)

Our food is locally sourced from these WNY businesses:

Arden Farm – East Aurora, NY
Barrel & Brine Pickles – 257 Carolina St. Buffalo, NY
BreadHive Bakery – Buffalo, NY
Elm Street Bakery – East Aurora, NY
Ru’s Pierogis Buffalo, NY
Nickle City Cheese & Mercantile – Buffalo, NY
First Light Farm & Creamery – East Bethany, NY
Root Down Farm – Clarence Center, NY
K & B Farm – Lockport, NY

Please Note: In order to maintain maximum freshness on our locally sourced food dishes, ingredients are bought daily and can sometimes run in short supply.